IOPAK 500L Steam Jacketed Kettle

Precise temperature control

The kettle is equipped with a digital temperature indicator that ensures precise monitoring of internal temperatures, allowing for exact control during cooking or cooling processes. Whether preparing delicate sauces or stews, this feature minimizes the risk of overheating or undercooking, providing consistent product quality every time.

Hygienic design

Maintaining hygiene in food production is a top priority, and the 500 CRM is designed to meet these needs. It features hygienic seals, removable Teflon scraper arms, and two half-moon lids, all of which contribute to easy cleaning and minimizing contamination risks. This makes it ideal for industries where cleanliness is critical, such as food and pharmaceutical manufacturing.

Robust construction for heavy-duty use

Built for high-volume and continuous operation, the kettle is constructed with AISI 316 stainless steel on the interior and 304 stainless steel on the exterior, ensuring long-term durability and resistance to wear and corrosion.

The 500 CRM steam jacketed kettle can be fitted with these optional features:

• Custom agitators for specific product types.
• Temperature probe for precise temperature monitoring.
• Touchscreen control panel for easy operation and monitoring.
• Discharge valve options to suit product flow requirements.
• Clean-in-Place (CIP) system for automated cleaning.
• Steam train with controls for enhanced steam control and efficiency.