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SOLLICH TSN620 Chocolate Enrober with Temperer

The machines are suitable for full, half or bottom-coating of pralines, bars, pastries etc. with chocolate.
Belt Width: 620 mm W
Working Width: 600 mm
Comes with integrated tempering

Manufactured March 1990.
Size/Capacity:Belt Width: 620 mm W
Working Width: 600 mm
Stock Number:CONF19609S
Serial Number:3307

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